COOKING CLASS

Last week we cooked French toast. Me and my buddy had to cook nine each.

Recipe:

STEP 1: whisk 4 eggs with 1/2c of milk

STEP 2: slice the bread into a pieces each group must have 8 pieces of bread

STEP 3: Dip dread into milk and eggs, line it on the white chopping board

STEP 4: Start frying the bread, until it is golden brown and turn it over. Put it on the plate, and serve with golden syrup.